This gloriously aromatic stir-fry is the Thai equivalent “of a sandwich or a burger”, says chef and YouTube star Pailin Chongchitnant. “Something quick, easy and ubiquitous that lots of people have for lunch.” The Thai restaurant chain Rosa’s describes it as “something of a national dish … we sometimes call it ‘no idea’, because if you have no idea what to order, you often just order this – it’s...